Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.

Coyotes, The Newest Island Resident

To contact us Click HERE
Kiawah Island is home to many wonderful and exciting creatures.  It is a magical place that one can sit on a back porch and watch alligators in the water, while the deer and bobcats scamper through the marsh.  The Egrets and Herons show off their magnificent fishing skills and acrobatics in the air.  Now, a new resident is very apparent on the island.  Coyotes can be be heard in the dark moving through the thick forest.  Just like the alligators and bobcats, coyotes must be shown some respect and healthy caution.

This is apparently an emerging problem. Back in October, a few of us contacted the specialist on the island, Jim Jordan. He offered this explanation:

Coyotes on Kiawah Island
Yes, there are coyotes on Kiawah Island.  The first coyote was seen on Kiawah Island more than 5 years ago and numbers appear to have increased in the last year. Coyotes are not native to South Carolina and historically were found only west of the Mississippi River.  Coyotes were first seen in
the Upstate of South Carolina in 1978 and can now be found in all 46 South Carolina counties.

Coyotes are typically grayish or reddish-brown in color and have the general appearance of a small shepherd-type dog.  They have slim muzzles, erect pointed ears, and a bushy tail.  They stand 23-26 inches high at the shoulder and weigh between 25-40 pounds. Contrary to popular belief, coyotes do not form packs.  They are typically solitary or can be found in pairs.  A group of coyotes, larger than 2, is likely a family group in which the young have not yet dispersed.  Coyotes are omnivorous and will eat a wide variety of prey items, including:  muscadine grapes, persimmons, rodents, rabbits, and deer fawns.

Coyotes often howl and bark at dusk and during nighttime hours.  This is a sound which residents can expect to hear on the island.  Coyotes vocalize in order to communicate with one another.  They typically do this to call other members of the family group back together or to let other coyotes
know that this is their territory.

Coyotes and people
Coyotes are not a threat to people.  Coyotes have a natural fear of people and will not approach people unless they have been accustomed to being fed.  Never feed coyotes or leave pet food outdoors after dark.

Coyotes and pets
On occasion, coyotes will prey on unattended domestic pets.  Pet predation is usually due to the territorial nature of the coyote or a lack of available prey.  Keep unattended pets indoors after dark.  If you encounter a coyote while walking your dog, make plenty of noise and raise your arms to be sure the coyote is aware of your presence.  You should also keep your leashed pet as close to you as possible or pick up your pet if it is small enough to easily do so.

Controlling coyote numbers
Coyotes are a non-native species that will compete with our native gray foxes and bobcats for food and habitat.  In a perfect world, we would remove all the coyotes from the island.  Unfortunately, this is not a viable option.  Coyotes are very intelligent and difficult to trap or shoot and it would be impossible to eradicate them from the island.  Town  Biologists are monitoring the increase in coyote numbers and evaluating potential options for control.  Coyote numbers are also naturally controlled by diseases, such as canine distemper, parvo, and mange.

For specific questions regarding coyotes, email a Town Biologist at
biologist@wildlifeatkiawah.com.

Freshfield's Village Farmer's Market Is Ripe for Visiting

To contact us Click HERE
Another summer is upon us and it’s about time. I was getting downright restless waiting on my favorite season of the year to roll around. After a beautiful, but mild spring, the sun is out in full force and is making its presence known here on Seabrook Island.
I’m not the only one who’s noticed either. Families are riding bikes and hanging out at the pool together, friends are kayaking on area creeks and I’ve even spotted a few lifelong buddies enjoying a friendly game of golf (or two.)
But if you want to be where all the action is, find everyone (and their dogs) enjoying the season’s best produce at the Freshfields Village Farmer’s Market.
Each Monday from 4-8 p.m. through August 29, local farmers, artists and food vendors set up shop under big white tents on the square and sell the freshest and the best seasonal fruits and veggies.
Trust me, you haven’t lived until you’ve had a Johns Island tomato fresh off the vine. In fact, you’ll wonder why anything else has the audacity to call itself a tomato after you bite into one of these fresh, juicy summertime treats.
Cut them up, add them up to a well-oiled, searing hot pot, toss in some diced onions (maybe a touch of jalapeno peppers or a bit of Tabasco sauce for a kick) sauté for about five minutes, add a touch of kosher salt then simmer with a couple of cups of water for about 10 minutes and you’ve got yourself a delicious, Southern staple. I mean you don’t know good food until you’ve eaten this dish served over rice.
Not in the mood to cook. That’s fine. You can also get prepared foods like tacos or kettle corn to snack on. And don’t be surprised if you see someone with a Seabrook Exclusives shirt lingering a bit longer than normal at the Charleston Spice Company’s tent. I found some lavender flowers and some lavender sugar I just can’t wait to add to my ice cold tea!!!
There’s plenty to eat, see and do at the Freshfields Village Farmer’s Market. Bring some friends and bring your pets, it’s the social event everyone craves during the summer.